Patricia Whitehouse
1) Flowers
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Description
This book introduces the physical characteristics, life cycle, and role of flowers in the world of plants.
2) Opossums
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Description
A basic introduction to opossums, including their habitat, diet, and physical features.
4) Raccoons
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A basic introduction to raccoons, including their habitat, diet, and physical features.
5) Leaves
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This book provides a basic introduction to leaves, describing their physical characteristics, function, and uses.
13) Green foods
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Introduces things to eat and drink that are green, from honeydew melons to limeade.
16) Red foods
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Introduces things to eat and drink that are red, from apples to pomegranates.
17) Yellow foods
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Introduces things to eat and drink that are yellow, from pineapples to apple cider.
18) White foods
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Introduces things to eat and drink that are white, from rice to milk.